Marrie
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Post on Feb 01, 2025
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Resipi Gulai Daging Terengganu: Sedapnya Rasa Warisan!
Gulai daging, especially Gulai Daging Terengganu, is a dish close to the hearts of many Malaysians. Its rich, aromatic gravy and tender meat make it a true culinary treasure. This post will guide you through a delicious and authentic Resipi Gulai Daging Terengganu, ensuring your next meal is a taste of Terengganu's heritage.
Bahan-Bahan (Ingredients) yang Anda Perlu:
This recipe focuses on achieving the authentic Terengganu flavour. Make sure you gather all the ingredients before you start!
- 1 kg daging lembu: Potong kepada saiz sederhana. (1 kg beef: Cut into medium-sized pieces.) Choose a cut suitable for stewing, like chuck or brisket.
- 2 biji bawang besar: Dihiris (2 large onions: Sliced)
- 4 ulas bawang putih: Dihiris (4 cloves garlic: Sliced)
- 2 inci halia: Dihiris (2 inches ginger: Sliced)
- 2 batang serai: Dihimpit (2 stalks lemongrass: Bruised)
- 3 biji buah keras: Ditumbuk (3 buah keras nuts: Crushed) You can substitute with candlenuts if unavailable.
- 1 sudu besar rempah kari daging: (1 tablespoon beef curry powder) Adjust to your preferred spice level.
- 1 sudu kecil jintan manis: (1 teaspoon fennel seeds)
- 1 sudu kecil jintan putih: (1 teaspoon cumin seeds)
- 1/2 sudu kecil lada hitam: (1/2 teaspoon black peppercorns)
- 1/2 sudu kecil kayu manis: (1/2 teaspoon cinnamon)
- 2 kuntum bunga lawang: (2 star anise)
- Sedikit daun kunyit: (A few turmeric leaves)
- 500ml santan pekat: (500ml thick coconut milk)
- 500ml santan cair: (500ml thin coconut milk)
- Garam dan gula secukup rasa: (Salt and sugar to taste)
- Minyak masak: (Cooking oil)
Cara Memasak (Cooking Method):
This step-by-step guide ensures you achieve the perfect Gulai Daging Terengganu.
Langkah 1: Menumis Rempah (Step 1: Sautéing the Spices)
- Panaskan minyak dalam periuk. Tumis bawang besar, bawang putih, dan halia sehingga naik bau. (Heat oil in a pot. Sauté onions, garlic, and ginger until fragrant.)
- Masukkan serai, buah keras yang ditumbuk, jintan manis, jintan putih, lada hitam, kayu manis, dan bunga lawang. Tumis sehingga rempah garing. (Add lemongrass, crushed buah keras, fennel seeds, cumin seeds, black peppercorns, cinnamon, and star anise. Sauté until spices are fragrant and slightly browned.)
- Masukkan rempah kari daging dan tumis sebentar. (Add beef curry powder and sauté briefly.)
Langkah 2: Merebus Daging (Step 2: Braising the Beef)
- Masukkan daging lembu ke dalam periuk. Kacau rata dengan rempah. (Add beef to the pot. Stir well to coat with spices.)
- Tuang santan pekat dan sedikit air. (Pour in thick coconut milk and a little water.)
- Masukkan daun kunyit. (Add turmeric leaves.)
- Rebus sehingga daging empuk. (Simmer until beef is tender. This may take around 1-1.5 hours, depending on the cut of beef.)
Langkah 3: Menambah Santan Cair (Step 3: Adding Thin Coconut Milk)
- Setelah daging empuk, masukkan santan cair. (Once the beef is tender, add thin coconut milk.)
- Perasakan dengan garam dan gula secukup rasa. (Season with salt and sugar to taste.)
- Biarkan mendidih sebentar. (Let it simmer for a short while.)
Langkah 4: Hidangan (Step 4: Serving)
- Hidangkan Gulai Daging Terengganu panas-panas dengan nasi putih. (Serve the Gulai Daging Terengganu hot with white rice.)
Tips dan Petua (Tips and Tricks)
- Untuk rasa yang lebih kaya, gunakan santan kelapa segar. (For a richer flavor, use fresh coconut milk.)
- Anda boleh menambah bahan-bahan lain mengikut citarasa anda, seperti kentang, lobak merah, atau kacang panjang. (You can add other ingredients according to your preference, such as potatoes, carrots, or long beans.)
- Jangan terlalu lama merebus gulai selepas memasukkan santan cair, untuk mengelakkan santan pecah. (Don't over-boil the curry after adding thin coconut milk to prevent the coconut milk from separating.)
Selamat mencuba! (Enjoy cooking!) This Resipi Gulai Daging Terengganu is a delicious journey into Malaysian culinary heritage. Share your experience and variations in the comments below! Remember to use relevant hashtags like #ResipiGulaiDaging #GulaiTerengganu #MasakanMalaysia #ResepiTradisi to increase visibility online.
